30% Fat Minced Pork (1kg)

RM14.00

  • Grounded up pork fat and meat
  • Creamy and smooth flavour
  • Contains monosaturated oleic acid
  • Good for hormone regulation and skin

Looking for a smaller portion? Check out our 30% Fat Minced Pork (300g) and 30% Fat Minced Pork (500g)

Out of stock

SKU: 1100-0011-FT Category:

Description

Produce of Germany and packed in Malaysia.

Fat minced pork is taken from pork and is grinded up into very small pieces. It melts in your mouth and has a super creamy and smooth flavour. Fat minced pork is rich with monosaturated oleic acid, vitamins, and minerals.

Storage:

To be kept frozen or refridgerated.

Cooking:

Can be made into meatballs, used in sauce, fried, etc.

What are the benefits of eating fat minced pork?

Fat minced pork has monosaturated oleic acid. Oleic acid is beneficial for our cardiovascular health, skin, and hormone regulation. Its vitamin B-6 and B-12 content is beneficial for red blood cell formation and is good for preventing anemia. It also contains thiamine which is another type of vitamin B that is key for our bodily functions. Pork’s phosphorus is good for our body maintenance and growth

Source of Information: Healthline, Asia One

Suggested Cooking Method / Recipe :

Potatoes with Minced Pork

Ingredients :

  1. Oyster Sauce
  2. Sugar
  3. Soy sauce
  4. Sesame oil
  5. White pepper
  6. Dark soy sauce
  7. Minced pork
  8. Garlic
  9. Ginger
  10. Potatoes
  11. Cooking oil