Cauliflower +/-800g
RM7.90
Produce of China. Weigh around 500-800g per piece.
Suggested Cooking Method / Recipe :
Honey Garlic Cauliflower
Ingredients :
- Cauliflower
- Chili powder
- Salt
- Water
- Corn flour
- Plain flour
- Oil
- Garlic
- Pepper powder
- Spring onion
- Soy sauce
- Honey
- Tomato ketchup
- Onion
When you buy more than 1 unit, the packing measurement is by weight and not by number of bags. We will pack them together in a single bag to reduce plastic usage to be more environmentally friendly.
Storage Method:
If your cauliflower comes wrapped tightly in cellophane (which is commonly used, but may trap moisture and promote rotting), immediately unwrap it and transfer to a loosely sealed plastic bag, with a paper towel tucked in to absorb any excess moisture.
