Chicken Curry (1kg)

HALAL certified

This is a frozen product.

Ingredients:

Water, Chicken (29%), Coconut, Cream, Onion, Palm oil, Sugar, Curry powder, Chicken stock, Garlic, Ginger, Tamarind paste, Salt, Dry spices (Star anise, Cinnamon stick, Cardamom seed, Curry leaves and Permitted food conditioner)

Allergen information:

Contains Tree nut, Soy and Wheat

May contain traces of Celery, Mustard, Peanuts, Sesame, Milk, Egg, Crustaceans, Molluscs and Fish

Reheating instruction:

Stove top 

Prep: Defrost in the chiller (temp <5ºC) for 24 hours or until soft. Cut open the pouch and empty the contents into a cooking pot.

Heat: Heat gently on medium heat, stirring occasionally for approximately 10 minutes until temperature is above 75ºC. Serve it warm.

Microwave oven

Prep: Defrost in the chiller (temp <5ºC) for 24 hours or until soft. Cut open the pouch and pour required amount (recommended 500g) into a microwaveable container.

Heat: Microwave on high setting for 90-120 seconds and stir well. Serve warm

Do not refreeze after thawing.