Description
Suggested Cooking Method / Recipe :
Wakame Salad
Ingredients:
- Agar Strips
- Wakame
- Wood Ear Mushroom
- Soy Sauce
- Sugar
- Vinegar
- Sesame Seeds
- Sesame Oil
- Red Pepper Powder
- Carrots
- Cherry Tomato
Dried Wakame Seaweed (Cut) 海草粒 (500g)
RM40.00
- mild flavor and soft texture
- commonly used in Miso Soup
- hydrate in water for 10 minutes and it is ready to use
1 in stock
