This is a clearance product and it expires on 16/10/2022.
Gogi’s Tempura Flour helps to set the foundation when making tempura battered food. Low in gluten and a crispy result in the end, the flour provides convenience to those who wish to have fresh tempura food during meal times. The tempura flour can be used with a variety of food items, such as snow crab, carrots, mushrooms, or whatever one wishes.
3 in stock