Old Ginger (300g/pack)

RM4.20

Produce of China.

Suggested Cooking Method / Recipe : 

Ginger Candy

Ingredients : 

  1. Old ginger
  2. Sugar

Storage Method:

Do not wash it, simply brush the dirt off and allow it to air-dry. 

If you’re going to use a knob of ginger later today or tomorrow, the uncut and unpeeled root can sit out on the counter for a day or so.

To store it for a longer period, keep it inside the fridge, skin-on (it’ll last even longer in a zip-top bag). You can keep it up to a month, as long as you check on it sporadically to make sure it’s still firm and isn’t growing mold.

SKU: 1200-0107 Category: