Redfish Slice / 红鱼片 (1 pc)

RM12.00

Frozen for freshness to lock in flavour. Weighs around 250g-450g.

Suggested Cooking Method/Recipe:

Redfish on the Half Shell

Ingredients:

  1. Olive Oil
  2. Redfish Slice
  3. Onion
  4. Butter
  5. Dried Parsley
  6. Garlic
  7. Salt
  8. Pepper
  9. Garlic Powder
SKU: 1300-0040 Categories: ,