Vegetarian Authentic Rendang Bearhead Mushroom 素仁当候头菇 (斋) (200g)

RM12.00

  • Serves 2-3 pax
  • Suitable to be eaten with rice
  • Reheat to eat
  • Fast and convenient to prepare

3 in stock

SKU: 3400-0134-DT Category:
Brands:Ahimsa

Description

Ready-made Vegetarian Authentic Rendang Bearhead Mushroom sealed in a vacuum pack, just need to reheat to eat!
100% Vegetarian Certification: HALAL, HACCP

煮好的素仁当候头菇,密封在真空包装里,开封加热就可以吃了,方便快捷,陪饭或面都适合,好吃,好香,好味道。无需冷藏,旅行露营容易携带,平时家里容易储藏。

Cooking Instructions 食用方法:-

Reheat On Stove / 翻热 (5 minutes)
– OR-
Cook with Microwave / 微波炉 (3 minutes)
– OR-
Broil with Oven / 烤炉 ( 10 minutes)

Ingredients 成份: –

Bearhead Mushroom , Chilli, Coconut, Vegetable Oil, Cabbage, Salt, Sugar, Modified Starch (E1422),Cinnamon, Tamarind, Curry Powder, Coriander, Pepper, Cumin, Monosodium Glutamate (E621)
猴头菇,辣椒, 椰子,植物油,包菜,盐,糖,改良淀粉(E1422),桂皮,亚叁,咖喱粉,香菜, 胡椒,茴香,调味料(E621)

Storage Instruction: –

Store in dry room temperature for best before the end of the expiry date.
存储在干燥的室内温度以保存至届满日期。折封后,请冷藏。

Brand

Ahimsa